Coriander is known by many names throughout the world – dhania, dhaniya, coriander, and cilantro seeds. In foods, it is used as a culinary spice and to prevent food poisoning. It requires a long warm growing season. It can be grown easily in Flower beds, small Gardens, Plastic bags and pots in balconies.
- Germination: 70%
- Physical Purity: 98%
- Harvest Time: 25 days
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